I never thought of peeling one. I always scoop it out.
Me too! I usually cut it in half first and scoop out the seeds, but this way let me cut closer to the rind. :)
Hmm, would you peel it and then cut it in half to scoop the seeds out? I have never thought of cubing cantaloupe!
Yup, exactly! I think it was a little faster this way actually.
I confess that I mainly see cantaloupe as a vehicle for vanilla ice cream, in which case cutting it in half provides a handy bowl ;-)
What a good idea! I'll have to try it :)
I love comments - please leave one (or twelve)!